June 23, 2017
by Cassiefairy
10 Comments

Pieday Friday – Lemony raw beetroot & quinoa salad + win a copy of Naturally Nourished

This week’s Pieday Friday post features some of my top ingredients and this salad is idea for summery days. When it’s super-hot (as it has been this week) and you just can’t face a stodgy heavy meal, why not try … Continue reading

May 26, 2017
by Cassiefairy
1 Comment

Pieday Friday – Crispy pork, chicory and mustard salad + win a copy of London: The Cookbook

Today I’m sharing another delicious recipe from London: The Cookbook, and this time it’s all about the pork. You may remember that last week’s Pieday Friday blog post was a recipe for Chinatown-style salt ‘n’ pepper squid, a really quick and easy … Continue reading

May 12, 2017
by Cassiefairy
22 Comments

Pieday Friday – Salt ‘n’ pepper squid + win a copy of London: The Cookbook

Today I’m sharing a surprisingly simple recipe that the author of London: The Cookbook, Cara Frost-Sharratt, has kindly sent over for all my Pieday Friday readers to enjoy. And that’s not all – I’ve also got two copies of this … Continue reading

November 18, 2016
by Cassiefairy
29 Comments

Pieday Friday – Sweet Potato Pasta with Alfredo Sauce 

Today’s recipe is from the newly released book ‘Eat With Intention’ by Cassandra Bodzak. This is not just a recipe book,but it’s also a practical course in quieting your mind, fueling your body, loving yourself, and changing your life for the … Continue reading

July 8, 2016
by Cassiefairy
0 comments

Pieday Friday – Handmade butter in a jar

Today’s Pieday Friday recipe couldn’t be more simple. It’s something I first tried when I was just 4 years old in nursery school. So if I could manage to do it as a tiny little child, I was sure that I’d be able … Continue reading

June 3, 2016
by Cassiefairy
0 comments

Pieday Friday – Ultimate KFC (Korean Fried Chicken)

Today’s recipe is an extract from the fantastic new cookbook Korean Food Made Simple by Judy Joo. The traditional recipe for Yangnyum Chicken is the Korean version of good ol’ KFC so I thought it would be fun to share this recipe with … Continue reading

March 25, 2016
by Cassiefairy
0 comments

Pieday Friday – ‘Broth’ & ‘Simply Ramen’ cookbook review

Two very similar, yet very different cookbooks. One eager food blogger. A whole weekend of reading, Post-Iting and note-taking. Equals today’s Pieday Friday blog post. Yes, I’m reviewing a couple of freshly published cookbooks, both focusing on the wetter side … Continue reading

March 11, 2016
by Cassiefairy
0 comments

Tea bread, porter cake, Dublin lobster & moonshine syllabub recipes for St. Patrick’s Day

In preparation for St. Patrick’s Day next week on 17th March I’ve been reading through The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm (Roost Books) by Imen McDonnell, who blogs over at The Farmette.ie. With kind permission … Continue reading

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