When the sun is shining and the barbeque is sizzling, what better way is there to round off a tasty al fresco meal than with a helping of fresh fruit and some delicious dipping sauces? I’ve been enjoying a lot … Continue reading →
On the last day of April I wrote about my mini greenhouse makeover and today I wanted to share with you the progress of our plants. You may remember that we used an old piece of industrial venting that we found … Continue reading →
Seeing as the tennis at Wimbledon is in full swing and I’ve been seeing spectators scoffing strawberries all week, I thought I’d share with you a recipe for Eton mess, which I’m renaming in honour of the tournament. The classic … Continue reading →
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