Autumn
Pieday Friday ~ Homemade bourbon biscuits
I loved bourbon biscuits as a child but I’ve realised that I haven’t eaten one for about 5 years now! I don’t know why, I just don’t
I loved bourbon biscuits as a child but I’ve realised that I haven’t eaten one for about 5 years now! I don’t know why, I just don’t
Earlier this month I mentioned how quickly the courgettes in our new veggie patch were growing and that we’ve been eating them continually for a
Creamy sweetness and rich coffee bookended by crunchy caramel flavours. Yes, I think that perfectly describes my cheesecake recipe and I know you want to try
I have been amazed by just how fast courgettes grow. One day there’s just an inkling of a flower and the next day there’s a
Or at least, I’ve tried to make the technical challenge! I was lucky enough to be sent a GBBO mystery baking box from Stork in
This week’s challenge for the Great British Bake Off is advanced dough. I don’t know if I’d call this advanced (as I deliberately chose a
Around here the blackberries seem to have ripened earlier than they have in previous years. I’ve been picking on-and-off for the past couple of weeks
This week’s theme for The Great British Bake Off (and therefore The Great Blogger Bake Off!) was European cakes so I chose to make that
Today I’m a little later than usual sharing my recipe for the Great Blogger Bake Off, but here it finally is! Today I’m enjoying a
The theme for this week’s Great Blogger Bake Off was (as always) inspired by The Great British Bake Off, and I’m pleased to tell you
In honour of #TheGreatBloggerBakeOff, which is taking place each Wednesday to coincide with The Great British Bake Off, I have decided to move my regular Pieday
We’re right in the middle of wedding season so today I thought I’d share a recipe for baking mini wedding cakes. These are muffin sized
Yes, I’ve been baking again – What, two recipe posts in one week? I hear you cry – but for two good reasons. Firstly, it
In honour of National Afternoon Tea Week which begins on Monday 11th August, I’ve gathered together a round-up of all my favourite afternoon-tea recipes from
Although this sounds like a rather meaty dish, it’s actually quite a nice light pasta for a summer evening, and it’s great chilled as a
A staple of every picnic, a simple loaf of white bread is essential for making rounds of sandwiches for all the family so why not
To celebrate a special birthday in my family last week I did a spot of baking to create a lovely homemade afternoon tea. As it
Last week hubby and I were lucky enough to be invited to take part in a photo-shoot for Alde Garden campsite. Although I’d visited the
I’m writing today’s Pieday Friday post for two reasons: firstly, it’s Glastonbury this weekend and this is a great one-pot campfire recipe for all the
Have you been watching the World Cup this week? Wasn’t it a shocker when defending champions Spain were knocked out after only two matches? I’ve
Now that Summer is here and the days are warm, sometimes you just don’t really fancy eating hot meals. I’ve certainly been eating a lot
As a savoury fan, I love pastry but it can be one of those recipes that either turns out great, or goes horribly wrong. It’s
Here’s an easy but impressive recipe for your Easter roast lunch – mini toad-in-the-hole. These are also great for parties and evening meals so give
Any excuse to make a sweet treat eh? And Easter is the perfect time to make something sweet for the family over this 4-day weekend.
Does anyone else feel like there’s a celebration on the horizon? Perhaps it’s the school holidays or the long Easter weekend, or maybe it’s hubby’s
I don’t know why I’ve never made quiche before. My whole life I’ve been too scared to make quiche from scratch – maybe it’s the
I’ve listed a few of my favourite pie recipes so perhaps you’ll try out one of these tasty dishes below and treat the family to a hearty and sometimes surprisingly healthy meal.
Wow it’s Shrove Tuesday next week – how did we get this far into the year already?? I love pancakes and can’t get enough of
Today I thought I’d share the recipes for an entire meal with you. This is the very same meal that my husband and I cooked
If you cast your mind back to a couple of weeks ago, you may remember I mentioned that my husband brought home a chicken brick.
Okay, okay I know it’s not Christmas (although looking at the OTT shop displays at this time of year you’d be forgiven for believing otherwise)
Welcome to another Pieday Friday and this week I’m chatting about the concept of solar cooking. It’s possibly not something you’ve considered before and prior
One of my favourite treats is cheese bread. I’m not someone who gets particularly excited about sweet things (except for this red velvet cake, yum!) but
What a healthy start to the new year eh? Chocolate – yes, butter – yum, coffee – great! What more do you want from a
After the frenzy of baking activity in my home over the festive period, my mind is in no doubt that I need some new gadgets
One of my favourite things to eat is a pasty. I know it’s naughty and I really shouldn’t indulge in buttery pastry too often, but
As it’s the last Pieday Friday before Christmas, I thought I’d share a couple of festive recipes to kick-start your yuletide baking – gingerbread cookies
This week is Cassiefairy’s birthday and to celebrate I’ve baked a cake for a little birthday celebration I’m having in my little vintage caravan. I
It’s that time of year again to make your own Christmas cake. Even though I know I can buy a cheap fruit cake from the
Today’s recipe post is another which focuses on apples. To say that mum had a lot of apples on her tree is an understatement and
Now that we’re heading towards the end of October, I think it’s okay for me to start talking about making cakes for your Halloween party!
I’ve been out picking apples this week – they are perfectly ripe and ready to be included in one of my Pieday Friday recipes. I think we
A couple of Fridays ago I shared my first attempt at making cake-pops with you and I hope you’ve since had a go at making
This week I decided to try out a new piece of silicone bakeware that I got from Dunelm Mill – a cake-pop tray. I’ve seen
This week’s recipe was inspired by one of the gifts that my husband and I received for our 10th wedding anniversary. Ten years is traditionally
I tend to do less baking in the summer. I can’t think of any particular reason why – maybe it’s having a hot oven on
It’s that time of year again – Asparagus season! You can find it everywhere and there’s so much in our local supermarket that it is
Now that the sun has finally come out, it’s time to do away with hot puddings and start making yummy chilled desserts instead, so this
I tried out this fairly kitsch recipe for a pineapple upside-down cake for the first time this week and I wanted to share the results
Any excuse to make a sweet treat eh? And Easter is the perfect time to make something sweet for the family over this 4-day weekend.
There’s nothing better than a great big Sunday roast, in my opinion. And Easter weekend is one of the times during the year that I
Recently I had a pal coming round for dinner and realised that I didn’t have anything sorted for pudding – there was no ice cream
I made these mini cake treats this week and thought I’d share the recipe with you. I was inspired by the February inspiration challenge on
This week is National Pie Week – what more of an excuse do you need to try out one of my Pieday Friday recipes and
I’ll admit it, I’m not a big fan of fish. A tin of tuna, I can cope with. But real fish – nope. Too many
I first made these cheesy rolls when I had some roast potatoes left over after a big Sunday lunch, so this recipe is a good
I have a feeling that jam tart is cockney-rhyming-slang for heart – or did I just make that up? Anyway, I’ve baked a batch of classic
Although I love a good ol’ traditional pie, I don’t think there’s anything wrong with customising it a little! Really, the exciting part of the pie
If you’re having a new years party and want to bake some treats yourself but don’t want to spend hours slaving away in the kitchen,
For this week’s Pieday Friday, I thought I’d share a simple, traditional shepherds pie recipe with you – perfect for a Friday evening meal or a
I love to bake, and whenever there’s a birthday in my family I’d usually bake a sweet spongy cake or a tray full of butterfly cupcakes
I saw this recipe on ITV’s This Morning earlier this week and decided to give it a go. I’ve adapted the recipe a little as I
Check out this cute apron that I recently spotted in the gift shop on Southwold pier. It’s a sexy, hour-glass shaped ladies apron, and it’s
I made these cute butterfly buns last weekend as a birthday treat for my friend’s birthday and I personally can’t get enough of them, which is pretty
Today is my brother Alex’s birthday and I offered to bake his favourite cake for him. When I asked him what type of cake he
I had fun making some treats for my family last night and wanted to share my achievement with you all. Mum had
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