How to cut your day-to-day spending to save for a rainy day

Unexpected expenses can appear from anywhere — and most of the time, we aren’t financially prepared to deal with the issue. Whether it’s a broken-down car or a faulty boiler to repair, it all adds up. For that reason, I’ve made some suggestions on how to make extra savings that’ll come in handy for a […]

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How to cook the perfect roast beef

Roast beef is a family favourite in the UK, especially on a Sunday, and I just love it combined with crispy roast potatoes and puffy yorkshire puddings. The only trouble is, I’ve often found roasting joints to be particularly difficult to cook. They can take hours to roast and I inevitably end up with a […]

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Italian-inspired stacked burger recipe

You may have noticed from my recent blog posts that I’ve been getting back into the kitchen over the past few weeks. I’m actually planning to renovate my kitchen in January, as we haven’t done anything much with it since we moved in. But in the meantime I’ve been using some new gadgets to help […]

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Rainbow fruit skewers for summer (+ healthy dipping sauces too!)

When the sun is shining and the barbeque is sizzling, what better way is there to round off a tasty al fresco meal than with a helping of fresh fruit and some delicious dipping sauces? I’ve been enjoying a lot of outdoor meals with my friends and family over the summer and you just can’t […]

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Pieday Friday – Creamy corn soup recipe

I have to admit – this week’s Pieday Friday recipe isn’t my own. My friend Sophie, who has her own blog La Vie Sophie, shared this recipe back in 2015. It seemed almost too simple, but when I tried making it for myself I was amazed at just how easy it was to make a creamy corn […]

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Pieday FriYAY – Energy boosting mocha smoothie

The summer holidays are drawing to an end and all that’s left is happy memories of melting ice cream, collecting shells, splashing in the sea, fish ‘n’ chips lunches, breezy promenades and fluffy candy floss on the pier. Yes, I have to admit that I’ve indulged a little too much during August, but haven’t we all? I blame ‘holiday spirit’ […]

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Healthy Sunday brunch recipe – Fruity soaked oats

Sunday is the one day of the week when you don’t necessarily have to be up early, you’ve got nowhere to be rushing off to and you can take your time chilling out at home all morning long. For me, it’s my brunch day. I eat pretty much the same thing for breakfast every other day […]

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Pieday Friday – A weekend breakfast treat: French toast waffles

Weekends for me are precious. It’s not because I’m working in a job I hate all week long – far from it, I love my work – it’s simply the fact that the world seems to slow down for a couple of days. Weeks whizz by and there never seems to be enough hours in […]

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Pieday Friday – Ultimate KFC (Korean Fried Chicken)

Today’s recipe is an extract from the fantastic new cookbook Korean Food Made Simple by Judy Joo. The traditional recipe for Yangnyum Chicken is the Korean version of good ol’ KFC so I thought it would be fun to share this recipe with you today while I’m away on my half-term holidays. What a fun ‘takeaway’ recipe to […]

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Pieday Friday – Gennaro’s recipe for garlic mushroom tagliatelle

I tried out this recipe for the first time this week and – oh my goodness – it’s just too good NOT to share. With two packs of mushrooms in my fridge and packet of pasta in the cupboard I was struggling to come up with idea for my midweek dinner. That is, until I […]

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Pack a picnic + my ‘cheese crunch’ sandwich recipe

It must be the slighter sunnier weather, or perhaps the impending Easter holidays, that has got me thinking about days out, picnics and flasks full of tea. In fact, I went on my first picnic of the year yesterday lunchtime and, after all these dark winter months of eating lunch indoors, it was so lovely […]

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Healthy pastry-free quiche recipe

Today’s Pieday Friday recipe is so simple that I can’t believe I’ve not baked it before. Considering that quiche is one of my most-loved dishes of all time, I am astounded that I’ve never tried to create a healthy alternative. When I’m being especially ‘good’ with my food choices, I tend to just eliminate quiche […]

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Pieday Friday – Warming oxtail soup recipe

This week the weather started to feel decidedly autumnal. We’ve had a couple of very cold mornings – I can’t quite say frosty… yet! – and the leaves have been dropping in the garden. I’ve been craving more hot meals and, in particular, soups at lunchtime. We cooked up a tasty chicken soup last week using the […]

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Pieday Friday – Beef & Pancetta Lasagne

Today I’d like to share with you a delicious lasagne recipe that I tried out over the bank holiday weekend. My husband and I actually baked this dish together on Easter Sunday and were tucking into the tasty Italian treat by lunchtime, and let me tell you – it was amazing! I’m not blowing my […]

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Fresh parma ham & minted pea salad recipe

With the sun making a welcome appearance this week and Easter just around the corner, I thought I’d get invest in some fresh ingredients to create a delicious spring salad. I searched online and found an excellent recipe for a parma ham, buffalo mozzarella and pea salad called ‘A Taste of Newcastle’ by chef Andrew […]

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Pieday Friday – Quick & easy ‘Posh’ pot noodle recipe

This must be the easiest recipe I’ve ever shared on the blog. So I’m thinking that it’s great for January when you can’t be bothered to cook a massive meal and just want to eat something warm, right? It’s my take on a Pot Noodle (my guilty pleasure) and it’s so simple the I barely […]

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Warm weekends ~ the perfect opportunity for a retro picnic

Now that we’ve entered British Summertime and now that the weekends are finally getting warmer and the weather is ever-improving, I’ve started to feel like its time to dust off the old picnic equipment and get out there for some al fresco dining. And what better excuse do I need to start shopping for a […]

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Warming Soup Recipe: Roast Tomato Soup

Over the weekend I managed to get a big bag of tomatoes that had been reduced at the supermarket so I made a lovely roast tomato soup that couldn’t be easier! Ingredients: 1kg halved tomatoes, one chopped white onion, 4 garlic cloves, 1/2 tablespoon balsamic vinegar, 3 tablespoons of olive oil or Fry Light, salt and black pepper, […]

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