Giant Creme Egg cheesecake recipe for Easter
Do you love creme eggs? Are you a fan of cheesecake? Well today’s your lucky day because I’m sharing a recipe to make a giant
Do you love creme eggs? Are you a fan of cheesecake? Well today’s your lucky day because I’m sharing a recipe to make a giant
I’ve done something a little different for today’s recipe blog post: I’ve instastory’d it! You may have spotted a couple of quick and easy DIY
Remember, remember the 5th of November. As Guy Fawkes night approaches, almost a third of Brits are preparing to celebrate with fireworks, bonfires, food and in
More and more people are turning to their own ingenuity to feed themselves without the need to rely on supermarkets. Organic fruit and vegetables are
Finally, summer is here and the evenings are warm enough to enjoy your meals outside in the fresh air. Whether you’re a BBQ queen, or
It’s all about the juicing this year. Or at least it is in my household because we’ve got a new juicer! As someone who has
A slightly different take on the classic festive gingerbread man, this cookie dough contains cocoa powder so it produces a dark, crisp biscuit. When cut out with a gingerbread cutter they’re the perfect shape for icing a skeleton design for Halloween.
After going foraging on a blackberry walk last weekend, today’s blog post is the result of that walk. I decided to combine the blackberries with
Over the years I’ve come realise that I’m quite a clumsy person. I trip over on flat pavements and I bruise myself almost daily by
Today’s Pieday Friday recipe is a lovely guest post from my blogging pal Lucy. When I saw her mouth-watering curry recipes on her blog LucyLovesYa,
The summer holidays are drawing to an end and all that’s left is happy memories of melting ice cream, collecting shells, splashing in the sea,
Today’s post is a fantastic original recipe by Omo and Eulanda from award-winning travel and food blog Hey Dip Your Toes In. I first met
What better way to serve ice-cream and chocolate sauce than in freshly baked cookie cups, eh? I don’t know where I conjured up this idea
I’m always on the look out for ways to save money and cut day-to-day living costs. Until now, the only thrifty cooking advice I’ve been
One of my favourite foodie treat is nachos. I think it’s the ‘sharing’ nature of nachos that pleases me so much when I see it on
Today’s recipe is a great one for adding a little bit of excitement to your party. If you’re planning a wedding, hen party, birthday or
There’s no better pud than a pie, I reckon. A generous slice of hot fruit pie served with slowly melting vanilla ice-cream is a dream
It must be the slighter sunnier weather, or perhaps the impending Easter holidays, that has got me thinking about days out, picnics and flasks full
I wasn’t sure what to call this recipe when I rusted it up for the family earlier this week. As we tucked into our Mediterranean
It’s the 1st of March and I’m ready for Easter. Bring it on. There’s none of that lets-wait-until-April business this year. Easter falls on the
I can’t be the only one that feels the urge to make a little bit of an improvement to my diet at this time of
If like me you’re unsure of exactly what baking tins you need in your kitchen in order to recreate all the lovely recipes you’ve been
I’m sharing money-saving tips for eating well and healthily this new year. Hopefully, these ideas will inspire you to make a change to the way you approach meal times AND treat yourself with the care that your body deserves.
Today’s Pieday Friday recipe is so simple that I can’t believe I’ve not baked it before. Considering that quiche is one of my most-loved dishes
This week I’ve tried out a recipe that I’ve never attempted before. I love risotto yet I’m not really patient enough to spend ages stirring
Today’s Pieday Friday is something that I cooked up this week after being inspired by my cat’s food. No wait, don’t go – I know
I’ve read a few recipes and even seen a few videos on making microwave meringues and, after watching Nadiya win the Great British Bake Off
This week the weather started to feel decidedly autumnal. We’ve had a couple of very cold mornings – I can’t quite say frosty… yet! – and the
In honour of my favourite TV show “The Great British Bake-Off” I’ve created a simple DIY project to create a dedicated “Bake Station” in your
I spent most of yesterday working in the garden. After a week away, followed by a week of poor weather (when I didn’t really fancy working
This week I tried something that I’d never attempted before; making bread with only two ingredients – neither of which were yeast or fat. Yes,
It’s finally cherry season! Yes, July is the perfect month for fresh, ripe cherries and everywhere I look punnets are being sold at low, low
I’ve been baking treats again this month and seeing as it’s World Baking Day on Sunday 17th May, I couldn’t help sharing this particularly naughty
You can probably guess from the title of this Pieday Friday blog post that I’ve recently become the proud owner of a new waffle maker.
Today I’d like to share with you a delicious lasagne recipe that I tried out over the bank holiday weekend. My husband and I actually
With the sun making a welcome appearance this week and Easter just around the corner, I thought I’d get invest in some fresh ingredients to
I’m a rubbish chef. I over-cook food to ‘make sure’ it’s done, my pasta always sticks and I leave pans unattended so they end up
Last week I shared some ideas for a couple of thrifty dates for a Valentine’s Day, including a DIY night a the movies and a luxurious afternoon
Some people are born with naturally shiny, healthy hair. They can wake up in the morning and spend minimal time trying to tame their mane,
Today I’m preparing a special recipe for the weekend, something I’ve never made before and I’m keeping my fingers crossed that it will turn out
Creamy sweetness and rich coffee bookended by crunchy caramel flavours. Yes, I think that perfectly describes my cheesecake recipe and I know you want to try
Or at least, I’ve tried to make the technical challenge! I was lucky enough to be sent a GBBO mystery baking box from Stork in
In honour of #TheGreatBloggerBakeOff, which is taking place each Wednesday to coincide with The Great British Bake Off, I have decided to move my regular Pieday
We’re right in the middle of wedding season so today I thought I’d share a recipe for baking mini wedding cakes. These are muffin sized
In honour of National Afternoon Tea Week which begins on Monday 11th August, I’ve gathered together a round-up of all my favourite afternoon-tea recipes from
A staple of every picnic, a simple loaf of white bread is essential for making rounds of sandwiches for all the family so why not
Last week hubby and I were lucky enough to be invited to take part in a photo-shoot for Alde Garden campsite. Although I’d visited the
Have you been watching the World Cup this week? Wasn’t it a shocker when defending champions Spain were knocked out after only two matches? I’ve
Now that Summer is here and the days are warm, sometimes you just don’t really fancy eating hot meals. I’ve certainly been eating a lot
There’s nothing better when the sun is shining and you’re sat outside enjoying an alfresco dinner than sipping on a cocktail with your friends
My new favourite recipe to make for an evening meal is the subject of today’s Pieday Friday. I love veg, pasta and especially cheese so
As a savoury fan, I love pastry but it can be one of those recipes that either turns out great, or goes horribly wrong. It’s
This week I’m sharing the easiest ever birthday cake recipe along with a fabulous cookbook & mugs giveaway. Okay, you can probably already see that
I did it! I’m not talking about making a cake (although for me that is a massive achievement in itself) but I’m talking about making
Blurb has always been a great way for people to make books about the things that interest them and I’ve made my own Pieday Friday
Any excuse to make a sweet treat eh? And Easter is the perfect time to make something sweet for the family over this 4-day weekend.
Ever thought of putting your favourite recipes into a beautiful book you can give as a gift or pass down the generations? Blurb is a
I don’t know why I’ve never made quiche before. My whole life I’ve been too scared to make quiche from scratch – maybe it’s the
Today I have reached an unexpected milestone. My thrifty little lifestyle blog is three years old! I didn’t realise that this anniversary was approaching and
I’ve listed a few of my favourite pie recipes so perhaps you’ll try out one of these tasty dishes below and treat the family to a hearty and sometimes surprisingly healthy meal.
Wow it’s Shrove Tuesday next week – how did we get this far into the year already?? I love pancakes and can’t get enough of
Today I thought I’d share the recipes for an entire meal with you. This is the very same meal that my husband and I cooked
If you cast your mind back to a couple of weeks ago, you may remember I mentioned that my husband brought home a chicken brick.
Welcome to another Pieday Friday and this week I’m chatting about the concept of solar cooking. It’s possibly not something you’ve considered before and prior
Today is the Chinese new year and 2014 is the Year of the Horse – one of my favourite animals, so I am especially excited about this year and wanted to share some of the traditions and recipes for Chinese New Year.
One of my favourite treats is cheese bread. I’m not someone who gets particularly excited about sweet things (except for this red velvet cake, yum!) but
What a healthy start to the new year eh? Chocolate – yes, butter – yum, coffee – great! What more do you want from a
After the frenzy of baking activity in my home over the festive period, my mind is in no doubt that I need some new gadgets
One of my favourite things to eat is a pasty. I know it’s naughty and I really shouldn’t indulge in buttery pastry too often, but
As it’s the last Pieday Friday before Christmas, I thought I’d share a couple of festive recipes to kick-start your yuletide baking – gingerbread cookies
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