Prosecco, Pear and Elderflower celebration cake recipe

If you’re planning a new years celebration but have already had your fill of festive flavours, why not try something a little different for dessert? Here’s a delicious recipe for a pear and elderflower cake with a decadent splash of prosecco to get the party started! 

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Rainbow fruit skewers for summer (+ healthy dipping sauces too!)

When the sun is shining and the barbeque is sizzling, what better way is there to round off a tasty al fresco meal than with a helping of fresh fruit and some delicious dipping sauces? I’ve been enjoying a lot of outdoor meals with my friends and family over the summer and you just can’t […]

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Pieday Friday recipe – No bake chocolate cheesecake with raspberries

Happy Friday everyone, isn’t it a lovely Spring day out there today? Hope it’s just as nice where you are too! I’m in an especially good mood because I’m starting work on my kitchen renovation today. I can’t wait to get it looking fresh and clean – just imagine all the lovely recipes I’ll be able […]

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Pieday Friday – 12 days of Christmas recipe round-up

I thought I’d share round-up of my favourite festive recipes this Pieday Friday. The idea was to get you in the mood for all the Christmas baking to come but, in fact, I’ve actually started craving most of these recipes now, so I’m sure I’ll be whipping up some tasty this weekend! Below you’ll find […]

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Pieday Friday – Chocolate gingerbread skeletons recipe for Halloween

A slightly different take on the classic festive gingerbread man, this cookie dough contains cocoa powder so it produces a dark, crisp biscuit. When cut out with a gingerbread cutter they’re the perfect shape for icing a skeleton design for Halloween. The darker colour biscuit emphasises the spooky shape and tastes even better than normal […]

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Pieday Friday – Bottomless Harvest Pie

After going foraging on a blackberry walk last weekend, today’s blog post is the result of that walk. I decided to combine the blackberries with apples (cooking apples are abundant in the garden at the moment) and make a bottomless pie. What does that mean? It means that I made a blind-baked pie base and […]

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Pieday FriYAY – Chai Latte Rice Pudding

Pudding is my favourite treat. It can be any pudding – hot cold, crumble or cake. Whatever it is, a pudding turns my dinner from ‘mmm nice’ to ‘yaaay!’ I think that’s probably because I don’t tend to have a pudding most of the time, which means that ending my dinner with a dessert is […]

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Pieday Friday – Cherry & Strawberry Sponge Cake

This week’s Pieday Friday recipe was created quite by accident last weekend. I had an afternoon to myself and was feeling a little ‘meh’. Not down-in-the-dumps but definitely unmotivated. So what better way is there to cheer myself up than by baking a cake, eh? I dragged myself off the sofa and started to gather my ingredients […]

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Pieday Friday – Chocolate chip cookie cups

What better way to serve ice-cream and chocolate sauce than in freshly baked cookie cups, eh? I don’t know where I conjured up this idea from in my mind but when my family recently popped round for an impromptu meal, the cookie cups were something I really wanted to try out. I knew I had ice-cream […]

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Pieday Friday – A collection of fruit pie recipes

There’s no better pud than a pie, I reckon. A generous slice of hot fruit pie served with slowly melting vanilla ice-cream is a dream come true. Or on chillier days, a steaming stream of custard poured on top of the crisp pastry is just what the doctor ordered. And when you’ve finished your pudding, […]

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Thrifty Recipe – Cherry & Plum Crumble

It’s finally cherry season! Yes, July is the perfect month for fresh, ripe cherries and everywhere I look punnets are being sold at low, low prices. So today’s thrifty recipe is for a cherry and plum crumble, and as it only uses a handful of cherries, you could probably get 3 or 4 crumbles out […]

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Pieday Friday ~ Homemade bourbon biscuits

I loved bourbon biscuits as a child but I’ve realised that I haven’t eaten one for about 5 years now! I don’t know why, I just don’t really buy biscuits and if I’m going to have a naughty treat I’ll probably choose a slice of cake, haha! So when I read a recipe for making bourbon biscuits […]

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My GBBO European week recipe ~ Apple strudel

This week’s theme for The Great British Bake Off (and therefore The Great Blogger Bake Off!) was European cakes so I chose to make that German classic, apple strudel. Or Apfelstrudel if you want to order it in Germany. Although, I have some news for you – it’s not a German recipe. Oh no, the […]

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Pieday Friday ~ Chocolate brownies straight from the tin

This week’s recipe was inspired by one of the gifts that my husband and I received for our 10th wedding anniversary. Ten years is traditionally “tin” so we received quite a few items made from tin (lovely cake and biscuit tins, metal jug and even a wall clock!) and we were especially excited to be given this lovely […]

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Pieday Friday ~ Cheeky chocolate cheesecake

Now that the sun has finally come out, it’s time to do away with hot puddings and start making yummy chilled desserts instead, so this week I have made a tasty chocolate cheesecake that I think you’ll adore. It’s great to be able to make this cheesecake ahead of time and keep it chilled – […]

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