How to use up your leftovers for alternative toppings on pancake day

As I’ve been doing the #FoodSavvy challenge this month with the aim of minimising my food waste, using up eggs, milk, flour and other fillings on pancake day is a great way to ensure that I’m not throwing away potentially edible food. Here are some of my fave ways to use up leftovers on Pancake Day…

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Three simple baking tips for creating easy, tasty and healthy desserts

I’ll be honest. I’m not the best cook. Sure, I’m interested in baking and cooking, and I’m always excited to try out new recipes – just sometimes it goes spectacularly wrong. Nonetheless I enjoy cooking for my family and friends and just this weekend we dished up some lovely meals for friends who came to stay…

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My 4 tips for making the best ever coconut flour banana bread

I love banana bread. It’s my favourite way to use up slightly-too-soft bananas. So much so, that I sometimes deliberately let bananas go off just so that I have an excuse to make banana bread. It’s sweet without being too unhealthy, and I love to throw in some sultanas and cinnamon to give it a festive feel in the autumn. Here are my tips to making the best coconut flour banana bread:

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Why eating in bed is a hot new trend + how to do it on a budget

What? Dinner in bed? Didn’t you even get up today? Actually, it’s not about laziness – in fact, eating in bed is one of the newest trends to emerge in 2019. Here’s why eating in bed has become so popular & how you can do it the thrifty way…

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Six easy recipes & ideas for your next charity fundraising bake sale

There’ll probably be a charity bake sale in your workplace or in your child’s school sometime soon. Whether it’s for Comic Relief next week or a future fundraising campaign, there will be a chance to show off your culinary skills – but what’s good to bake? If you don’t have much time (or have as much success as I do when baking cakes) here’s some recipes that you can’t fail to impress with…

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