What better way to start your weekend than with a HUGE breakfast freakshake? It’ll certainly give you that FriYAY feeling! With rich homemade caramel sauce, creamy vanilla ice cream, delicious chilled cappuccino, crisp waffles, indulgent mini-donuts and oodles of chocolate, it’s … Continue reading →
I’ve been out picking apples this week – they are perfectly ripe and ready to be included in one of my Pieday Friday recipes. I think we can officially call it autumn now, and I want to celebrate this by making a … Continue reading →
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