I have to admit – this week’s Pieday Friday recipe isn’t my own. My friend Sophie, who has her own blog La Vie Sophie, shared this recipe back in 2015. It seemed almost too simple, but when I tried making it for … Continue reading →
After my trip to the Maple Farm produce shop last weekend saw me bringing home a locally-grown butternut squash, I decided that the best way for me to cook the squash was to roast it and turn it into a tasty … Continue reading →
I look forward to every autumn when I begin to have a lovely warming soup for lunch each day and this is one of my favourite. It’s great to make whenever I spot a bunch of leeks reduced in the … Continue reading →
This is a lovely simple soup recipe that I made earlier this week. I’d bought 3 big bags of carrots that were reduced to a bargain price at the supermarket with the idea that I could make a massive batch … Continue reading →
Such a simple recipe but a cheap yet filling meal for all the family. All you need is a pack of sausages, any root veg you like and an hour or so to cook it! I began by browning the … Continue reading →
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