Pieday Friday – Baked Spanish chicken & chorizo risotto
This week I’ve tried out a recipe that I’ve never attempted before. I love risotto yet I’m not really patient enough to spend ages stirring
Whether you’re looking for a recipe to use up your leftovers or tips for saving money on your meals, you’ll find my latest frugal food posts below.
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This week I’ve tried out a recipe that I’ve never attempted before. I love risotto yet I’m not really patient enough to spend ages stirring
This week I’ve been rushing around, working hard and getting ready for a special occasion so I’ve barely had time to sit down, let alone
Today’s Pieday Friday is something that I cooked up this week after being inspired by my cat’s food. No wait, don’t go – I know
Today’s blog post is all about fresh herbal tea, and I’ve shared a recipe for my all-time favourite tea below. I’ve been inspired to create
I’ve read a few recipes and even seen a few videos on making microwave meringues and, after watching Nadiya win the Great British Bake Off
This week the weather started to feel decidedly autumnal. We’ve had a couple of very cold mornings – I can’t quite say frosty… yet! – and the
In honour of my favourite TV show “The Great British Bake-Off” I’ve created a simple DIY project to create a dedicated “Bake Station” in your
I spent most of yesterday working in the garden. After a week away, followed by a week of poor weather (when I didn’t really fancy working
This week I tried something that I’d never attempted before; making bread with only two ingredients – neither of which were yeast or fat. Yes,
It’s finally cherry season! Yes, July is the perfect month for fresh, ripe cherries and everywhere I look punnets are being sold at low, low
I’ve been baking treats again this month and seeing as it’s World Baking Day on Sunday 17th May, I couldn’t help sharing this particularly naughty
Dancing in the rain, winning money and drinking bubbly. That was the first time I went to a day at the races. It was a
You can probably guess from the title of this Pieday Friday blog post that I’ve recently become the proud owner of a new waffle maker.
Today I’d like to share with you a delicious lasagne recipe that I tried out over the bank holiday weekend. My husband and I actually
Happy Easter everyone! Today I’m sharing a quick and easy recipe for a creamy blue cheese sauce that I tried out for the first time
With the sun making a welcome appearance this week and Easter just around the corner, I thought I’d get invest in some fresh ingredients to
I’m a rubbish chef. I over-cook food to ‘make sure’ it’s done, my pasta always sticks and I leave pans unattended so they end up
Today is Cassiefairy.com’s 4th birthday! I can’t believe I’ve had four whole years of happy blogging already and this little blog kick-started a whole new
Last week I shared some ideas for a couple of thrifty dates for a Valentine’s Day, including a DIY night a the movies and a luxurious afternoon
Love pancakes. Can’t get enough of them. A pancake is for life, not just for Shrove Tuesday. Really, I can’t express to you just how
This week I’ve been baking delicious cakes for a Valentine’s Day treat – a DIY afternoon tea. If you missed my blog post about how
Some people are born with naturally shiny, healthy hair. They can wake up in the morning and spend minimal time trying to tame their mane,
I know it’s pretty much the end of January already but I wanted to share the delicious smoothie recipes that I’ve been enjoying this month.
Today’s recipe is a double-whammy celebration treat for Valentine’s Day OR Burns Night. Yes, I’ve been baking shortbread and I can’t believe how easy it
This must be the easiest recipe I’ve ever shared on the blog. So I’m thinking that it’s great for January when you can’t be bothered
It’s the first Pieday Friday of 2015 and, rather than sharing a recipe this week, my blog post is inspired by an idea I heard
I’ve been making these easy party snacks throughout the festive period and I thought I would share the recipe with you today so that you
Find all the Christmas drinks recipes in one place! It’s not just boozy beverages that I’ve been concocting, but lovely hot drinks too so check these out to keep you warm this winter:
Today I wanted to share with you the Christmas cake that I’ve made this year. It’s a simple recipe that uses a few ‘different’ ingredients
I’ve taken a look at back some of the seasonal recipes that I’ve shared on the blog over the past few years so that I can revisit some of these festive flavours myself.
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