Easter
Easter activity & recipe for pretty iced biscuits
Any excuse to make a sweet treat eh? And Easter is the perfect time to make something sweet for the family over this 4-day weekend.
Whether you’re looking for a recipe to use up your leftovers or tips for saving money on your meals, you’ll find my latest frugal food posts below.
Scroll down to find my favourite recipes or you can search by ingredient to find something tasty to cook today…
Any excuse to make a sweet treat eh? And Easter is the perfect time to make something sweet for the family over this 4-day weekend.
There’s nothing better than a great big Sunday roast, in my opinion. And Easter weekend is one of the times during the year that I
This is officially my favourite drink. In my world, a sours cocktail cannot be beaten and I love amaretto too. So this recipe for an amaretto sours cocktail
Recently I had a pal coming round for dinner and realised that I didn’t have anything sorted for pudding – there was no ice cream
Have you ever thought that you might pop from excitement. Well that’s how I felt when I opened the parcel containing my book. “Eeeeeeeeeeee” is
I think that pasta is one of the cheapest and most filling meals you can eat – especially spaghetti and penne, which are usually priced
I made these mini cake treats this week and thought I’d share the recipe with you. I was inspired by the February inspiration challenge on
As we all know it’s National Pie Week in the UK this week (I hope you saw my blog post on my favourite pie recipes
This week is National Pie Week – what more of an excuse do you need to try out one of my Pieday Friday recipes and
Another takeaway recipe special today and this time it’s Sweet n Sour chicken. This is one of my favourite dishes because you can cram it
I’ll admit it, I’m not a big fan of fish. A tin of tuna, I can cope with. But real fish – nope. Too many
I first made these cheesy rolls when I had some roast potatoes left over after a big Sunday lunch, so this recipe is a good
I love Shrove Tuesday and every year I say to myself, “why don’t I eat more pancakes all year round?” I love them and can
I have a feeling that jam tart is cockney-rhyming-slang for heart – or did I just make that up? Anyway, I’ve baked a batch of classic
This week I’ve baked some cute cupcakes and now I’m blogging the photos so you can have a go yourself at baking these afternoon-tea treats
It was National Pie Day on Wednesday this week! Unfortunately, it was the American National Pie Day, but I didn’t let that stop me making
This tuna napolitana pasta recipe is tasty, filling and quick to make. And it comes with the added bonus that it includes healthy tuna fish and a nice helping of veg (that the kids won’t notice!) so it’s an ideal weeknight pasta bake that can be pre-prepared, and then popped in the oven when you’re ready for it.
This curry dish is one of my favourite for a cheeky weekend treat and can be made at home for a fraction of the cost of
Although I love a good ol’ traditional pie, I don’t think there’s anything wrong with customising it a little! Really, the exciting part of the pie
If you’re having a gathering for New Years Eve, be it a small family ‘do’ or a huge party with friends, you’ll be guaranteed to
If you’re having a new years party and want to bake some treats yourself but don’t want to spend hours slaving away in the kitchen,
There’s nothing better than the week between Christmas and New Year. You’ve got nowhere to go, time off work and lots of food in the
This year I decided to bake a batch of mini Christmas cakes rather than one large one. I find that one big cake often gets
Hot chocolate is one of my favourite hot drinks during the festive season and I wanted to share a couple of photos and the methods for making
Of course, I couldn’t allow myself to get much closer to Christmas without posting a mince pie recipe for Pieday Friday and I’ve been baking a selection
I recently bought masses of parsnips that were reduced in my local shop with the intention of turning them into ready-roasted parsnips for the freezer
In our family we like to alternate between different cuisines when we get together each Friday night for dinner. The most recent choice was curry
For this week’s Pieday Friday, I thought I’d share a simple, traditional shepherds pie recipe with you – perfect for a Friday evening meal or a
Over the weekend I managed to get a big bag of tomatoes that had been reduced at the supermarket so I made a lovely roast tomato soup
After my trip to the Maple Farm produce shop last weekend saw me bringing home a locally-grown butternut squash, I decided that the best way for
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